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Author Question: How are lipids/fats categorized? A) Simple and complex B) Complete and incomplete C) Saturated and ... (Read 51 times)

WWatsford

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How are lipids/fats categorized?
 A) Simple and complex
  B) Complete and incomplete
  C) Saturated and unsaturated
  D) Major and trace
  E) Triglycerides, phospholipids, and sterols

Question 2

Food sources of carbohydrate include:
 A) milk.
  B) cereal.
  C) fruit.
  D) All of the above
  E) None of the above



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Jmfn03

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Answer to Question 1

A

Answer to Question 2

D




WWatsford

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Reply 2 on: Aug 19, 2018
Thanks for the timely response, appreciate it


mjenn52

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Reply 3 on: Yesterday
Excellent

 

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