Food manufacturers are required to list the amount of ____ fatty acids on food labels.
a. trans
b. polyunsaturated
c. monounsaturated
d. essential
e. disaturated
Question 2
In Russia an array of appetizers, which may range from two simple dishes to an entire table spread with countless hors d'oeuvres, is called
a. mohnkuchen.
b. zakuski.
c. borscht.
d. abendbrot.
e. mahdzoon
f.