Author Question: In the past several decades, carbohydrate intake in this country has: a. increased along with ... (Read 84 times)

newyorker26

  • Hero Member
  • *****
  • Posts: 536
In the past several decades, carbohydrate intake in this country has:
 a. increased along with calorie intake.
 b. increased along with fat intake.
 c. decreased while fat intake has increased.
 d. decreased while protein intake has increased.
  e. increased while body weight has declined.

Question 2

Small variations in DNA sequences are called mutations. The most common mutations are:
  1.TIPs
  2.SNPs
  3.Histones
  4.Epigenomes
  5.RNAs



jackie

  • Sr. Member
  • ****
  • Posts: 324
Answer to Question 1

a

Answer to Question 2

2



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Cyanide works by making the human body unable to use oxygen.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

Did you know?

Most women experience menopause in their 50s. However, in 1994, an Italian woman gave birth to a baby boy when she was 61 years old.

Did you know?

The training of an anesthesiologist typically requires four years of college, 4 years of medical school, 1 year of internship, and 3 years of residency.

Did you know?

Your skin wrinkles if you stay in the bathtub a long time because the outermost layer of skin (which consists of dead keratin) swells when it absorbs water. It is tightly attached to the skin below it, so it compensates for the increased area by wrinkling. This happens to the hands and feet because they have the thickest layer of dead keratin cells.

For a complete list of videos, visit our video library