Characteristics of food groups plans include all of the following ...

[Sportsfan2111]

Characteristics of food groups plans include all of the following except:
 a. they sort foods into groups based on nutrient content.
 b. they specify that people should eat a certain minimum number of servings from each group.
  c. the USDA Food Intake Patterns are an example.
 d. they organize foods with respect to their calorie amounts.
 e. following such a plan will help ensure dietary adequacy, balance, and variety.

Question 2

The Dietary Guidelines encourage Americans to consume less:
 a. fish and shellfish.
  b. fruits.
 c. nonfat dairy foods.
  d. vegetables.
 e. refined grains.

[bookworm410]

Answer to Question 1

d

Answer to Question 2

e

[Sportsfan2111]

Thanks for the timely response, appreciate it

[sultana.d]

Gracias!