This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: What field of study examines the interplay between genetics and nutrition? a. applied genetics b. ... (Read 181 times)

abern

  • Hero Member
  • *****
  • Posts: 533
on: Aug 20, 2018
What field of study examines the interplay between genetics and nutrition?
 a. applied genetics
 b. programmed aging
 c. nutritional genomics
 d. chromosomal replication
  e. Hayflick's theory

Question 2

Factors involved in ascites include all of the following except:
 
 a. portal hypertension.
  b. reduced albumin synthesis.
  c. fluid accumulation in the peritoneal cavity.
  d. obesity.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

yotaSR5

  • Sr. Member
  • ****
  • Posts: 331
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

d


abern

  • Member
  • Posts: 533
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

nguyenhoanhat

  • Member
  • Posts: 332
Reply 3 on: Yesterday
:D TYSM

« previous next »
 

Did you know?

More than 34,000 trademarked medication names and more than 10,000 generic medication names are in use in the United States.

Did you know?

There are more nerve cells in one human brain than there are stars in the Milky Way.

Did you know?

To maintain good kidney function, you should drink at least 3 quarts of water daily. Water dilutes urine and helps prevent concentrations of salts and minerals that can lead to kidney stone formation. Chronic dehydration is a major contributor to the development of kidney stones.

Did you know?

Although the Roman numeral for the number 4 has always been taught to have been "IV," according to historians, the ancient Romans probably used "IIII" most of the time. This is partially backed up by the fact that early grandfather clocks displayed IIII for the number 4 instead of IV. Early clockmakers apparently thought that the IIII balanced out the VIII (used for the number 8) on the clock face and that it just looked better.

Did you know?

People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.

A study by Seehausen and van Alphen involving the effects of male coloration on female choice in Afr A study by Seehausen and van Alphen involving the effects of male coloration on female choice in Afr
Lynx-hare interactions have served as a model system for the study of the effects o Lynx-hare interactions have served as a model system for the study of the effects o
Mastering Genetics Chap 2 Mastering Genetics Chap 2
Results of the study by Laruelle et al. (1996) Results of the study by Laruelle et al. (1996)
Nutrient-Dense Food Choices Nutrient-dense foods provide more nutrition per calorie and fewer solid Nutrient-Dense Food Choices Nutrient-dense foods provide more nutrition per calorie and fewer solid
Traits Selected for Study by Mendel Traits Selected for Study by Mendel
Video: Heart sounds

For a complete list of videos, visit our video library