An underweight 17-year-old male was 15 minutes late to his nutrition counseling appointment and he has to leave for a school-related practice in 20 minutes. Which dietary assessment method would be the most appropriate for the dietitian to begin assessing his food-intake pattern as well as a method that he could reliably complete on the telephone at a later time?
a. 24-hour recall
b. food frequency
c. food record
d. diet history
e. ASA24
Question 2
A TPN solution provides 750 mL of a 10 amino acid solution. The nurse calculates that the patient is receiving _____ grams of protein.
a. 7.5
b. 75
c. 255
d. 300