Author Question: Low-carbohydrate diets during pregnancy: a. help to prevent excess weight gain for the mother. b. ... (Read 64 times)

acc299

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Low-carbohydrate diets during pregnancy:
 
 a. help to prevent excess weight gain for the mother.
  b. may impair brain development in the fetus.
  c. may lead to pre-term labor.
  d. aid in preventing gestational diabetes.

Question 2

Which foods do the National Institute of Allergy and Infectious Diseases recommend that nursing mothers avoid?
 a. peanuts and tree nuts
 b. wheat
 c. soy
 d. eggs
 e. The institute does not recommend avoidance of food allergens during lactation.



Dinolord

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Answer to Question 1

b

Answer to Question 2

e



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acc299

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Both answers were spot on, thank you once again




 

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