This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Bioactive food components are constituents in foods or dietary supplements that are essential ... (Read 96 times)

Diane

  • Hero Member
  • *****
  • Posts: 576
on: Aug 20, 2018
Bioactive food components are constituents in foods or dietary supplements that are essential nutrients.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Which of the following individuals would have the slowest basal metabolic rate?
 
 a. a 51-year-old male
  b. a 20-year-old inactive woman
  c. a 25-year-old pregnant woman
  d. a 3-year-old child


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Dunkey

  • Sr. Member
  • ****
  • Posts: 333
Reply #1 on: Aug 20, 2018
Answer to Question 1

False

Answer to Question 2

b


Diane

  • Member
  • Posts: 576
Reply 2 on: Aug 20, 2018
Wow, this really help

hramirez205

  • Member
  • Posts: 345
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

There are approximately 3 million unintended pregnancies in the United States each year.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

Did you know?

People who have myopia, or nearsightedness, are not able to see objects at a distance but only up close. It occurs when the cornea is either curved too steeply, the eye is too long, or both. This condition is progressive and worsens with time. More than 100 million people in the United States are nearsighted, but only 20% of those are born with the condition. Diet, eye exercise, drug therapy, and corrective lenses can all help manage nearsightedness.

Did you know?

More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.

Components of E.coli Components of E.coli
Components of the Human Body Components of the Human Body
The recent mass upheavals in Tunisia, Egypt, Libya, Yemen, and Syria gave political scientists a cha The recent mass upheavals in Tunisia, Egypt, Libya, Yemen, and Syria gave political scientists a cha
Popular Herbal Supplements Popular Herbal Supplements
Many Factors Influence Your Food Choices Many Factors Influence Your Food Choices
The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva The smell, sight, and taste of food, such as freshly baked bread, triggers the release of saliva
Video: Major Elements in Biological Molecules: Lipids

For a complete list of videos, visit our video library