Author Question: A risk factor for hypertension is _____. a. deficient vitamin D status b. menopause c. physical ... (Read 112 times)

nummyann

  • Hero Member
  • *****
  • Posts: 576
A risk factor for hypertension is _____.
 a. deficient vitamin D status
  b. menopause
  c. physical inactivity
  d. exposure to environmental toxins
  e. depression

Question 2

Which food contains the most iron?
 a. chicken (3 oz)
  b. rye bread (1 slice)
  c. fish (3 oz)
  d. prune juice (1 cup)
  e. peas ( cup)



ttt030911

  • Sr. Member
  • ****
  • Posts: 315
Answer to Question 1

c

Answer to Question 2

d



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question


 

Did you know?

Blastomycosis is often misdiagnosed, resulting in tragic outcomes. It is caused by a fungus living in moist soil, in wooded areas of the United States and Canada. If inhaled, the fungus can cause mild breathing problems that may worsen and cause serious illness and even death.

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

All adults should have their cholesterol levels checked once every 5 years. During 2009–2010, 69.4% of Americans age 20 and older reported having their cholesterol checked within the last five years.

Did you know?

Vaccines cause herd immunity. If the majority of people in a community have been vaccinated against a disease, an unvaccinated person is less likely to get the disease since others are less likely to become sick from it and spread the disease.

Did you know?

The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.

For a complete list of videos, visit our video library