This topic contains a solution. Click here to go to the answer

Author Question: Which dietary pattern has been linked to the development of cancer? a. regular consumption of fish ... (Read 47 times)

savannahhooper

  • Hero Member
  • *****
  • Posts: 576
Which dietary pattern has been linked to the development of cancer?
 a. regular consumption of fish and poultry
  b. regular consumption of whole-grain products
 c. low intake of vegetables and fruits
  d. high intake of beans, nuts, and seeds
  e. moderate alcohol intake

Question 2

Which modifiable risk factor(s) is/are related to cancer development worldwide?
 a. smoking only
  b. sun exposure only
 c. air pollution only
  d. smoking and sun exposure
  e. smoking and air pollution



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

olivia_paige29

  • Sr. Member
  • ****
  • Posts: 334
Answer to Question 1

c

Answer to Question 2

e




savannahhooper

  • Member
  • Posts: 576
Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it


bbburns21

  • Member
  • Posts: 336
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Looking at the sun may not only cause headache and distort your vision temporarily, but it can also cause permanent eye damage. Any exposure to sunlight adds to the cumulative effects of ultraviolet (UV) radiation on your eyes. UV exposure has been linked to eye disorders such as macular degeneration, solar retinitis, and corneal dystrophies.

Did you know?

Ether was used widely for surgeries but became less popular because of its flammability and its tendency to cause vomiting. In England, it was quickly replaced by chloroform, but this agent caused many deaths and lost popularity.

Did you know?

In most climates, 8 to 10 glasses of water per day is recommended for adults. The best indicator for adequate fluid intake is frequent, clear urination.

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

Did you know?

Elderly adults are living longer, and causes of death are shifting. At the same time, autopsy rates are at or near their lowest in history.

For a complete list of videos, visit our video library