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Author Question: Cooking, mashing, or chopping food decreases fiber content. a. True b. False Indicate whether the ... (Read 48 times)

abc

  • Hero Member
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  • Posts: 543
on: Aug 20, 2018
Cooking, mashing, or chopping food decreases fiber content.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

High-fructose corn syrup contains the same amount of fructose and glucose as sucrose.
 a. True
  b. False
  Indicate whether the statement is true or false


mochi09

  • Sr. Member
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  • Posts: 335
Reply #1 on: Aug 20, 2018
Answer to Question 1

FALSE

Answer to Question 2

FALSE


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