This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Lipase _____. a. breaks down starch into disaccharides b. splits short-chain amino acids into ... (Read 106 times)

Melani1276

  • Hero Member
  • *****
  • Posts: 516
on: Aug 20, 2018
Lipase _____.
 a. breaks down starch into disaccharides
 b. splits short-chain amino acids into smaller molecules
 c. breaks down fats into fragments of fatty acids and glycerol
  d. separates disaccharides into monosaccharides
 e. separates protein into shorter chains of amino acids

Question 2

Which enzyme separates the disaccharide sucrose in the monosaccharides glucose and fructose?
 a. sucrase
 b. lipase
 c. amylase
  d. lactase
 e. maltase


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

asdfasdf

  • Sr. Member
  • ****
  • Posts: 339
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

a


Melani1276

  • Member
  • Posts: 516
Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it

bulacsom

  • Member
  • Posts: 329
Reply 3 on: Yesterday
Gracias!

« previous next »
 

Did you know?

Serum cholesterol testing in adults is recommended every 1 to 5 years. People with diabetes and a family history of high cholesterol should be tested even more frequently.

Did you know?

Looking at the sun may not only cause headache and distort your vision temporarily, but it can also cause permanent eye damage. Any exposure to sunlight adds to the cumulative effects of ultraviolet (UV) radiation on your eyes. UV exposure has been linked to eye disorders such as macular degeneration, solar retinitis, and corneal dystrophies.

Did you know?

Patients should never assume they are being given the appropriate drugs. They should make sure they know which drugs are being prescribed, and always double-check that the drugs received match the prescription.

Did you know?

The longest a person has survived after a heart transplant is 24 years.

Did you know?

People who have myopia, or nearsightedness, are not able to see objects at a distance but only up close. It occurs when the cornea is either curved too steeply, the eye is too long, or both. This condition is progressive and worsens with time. More than 100 million people in the United States are nearsighted, but only 20% of those are born with the condition. Diet, eye exercise, drug therapy, and corrective lenses can all help manage nearsightedness.

Amino acid Amino acid
Principles of amplification of selected fragments of DNA by polymerase chain reaction cycling. Principles of amplification of selected fragments of DNA by polymerase chain reaction cycling.
While fish-oil supplements contain omega-3 fatty acids, excessive amounts can be unhealthy for some While fish-oil supplements contain omega-3 fatty acids, excessive amounts can be unhealthy for some
Proteins Are Made of Amino Acids Proteins Are Made of Amino Acids
Disaccharides Disaccharides
Basic Chart of Food Chain Basic Chart of Food Chain
Video: Electrical Conduction System of the Heart

For a complete list of videos, visit our video library