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Author Question: The most common food additives are _____. a. sugar and salt b. coloring agents and sugar c. ... (Read 76 times)

saraeharris

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The most common food additives are _____.
 a. sugar and salt
 b. coloring agents and sugar
 c. nitrates and aspartame
 d. antibiotics and hormones
 e. xanthan gum and diglycerides

Question 2

Food additives may be added to food to _____.
 a. enhance shelf life
 b. enhance cooking properties
 c. decrease calories
 d. enhance shelf life and cooking properties
  e. decrease calories and improve quality



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lkoler

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Answer to Question 1

a

Answer to Question 2

d




saraeharris

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it


isabelt_18

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Reply 3 on: Yesterday
Excellent

 

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