The premise of low-fat, high-carbohydrate weight-loss diets ...

[ARLKQ]

The premise of low-fat, high-carbohydrate weight-loss diets includes all of the following except:
 
 A. Lower fat intake results in lower energy intake since fat contains more calories per gram than carbohydrates or proteins..
  B. High-fat foods are more flavorful, leading to greater intake.
  C. Storage of fat is extremely efficient; therefore, consuming less means less efficient fat storage.
  D. High carbohydrate intake reduces the desire for fat-containing foods.

Question 2

A good strategy for moderating one's diet in order to lose weight is to reduce intake of
 
 A. nutrient-dense foods.
  B. energy-dense foods.
  C. high-fiber foods.
  D. all fats.

[tuwy]

Answer to Question 1

D

Answer to Question 2

B

[ARLKQ]

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[tuwy]

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