This topic contains a solution. Click here to go to the answer

Author Question: Waist circumference is a good indicator of central obesity. Why do we need an indicator of central ... (Read 45 times)

Lisaclaire

  • Hero Member
  • *****
  • Posts: 569
Waist circumference is a good indicator of central obesity.
  Why do we need an indicator of central obesity?

Question 2

Artificial sweeteners are typically hundreds of times sweeter than table sugar, but do not contribute calorically to a food item.
 
 
  Indicate whether the statement is true or false



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Laurenleakan

  • Sr. Member
  • ****
  • Posts: 309
Answer to Question 1

Central adiposity is reflective of visceral adiposity, which is
associated with increased risk of developing weight-related
health problems such as type 2 diabetes, hypertension,
and atherosclerosis. Waist circumference measurements
of greater than 40 inches in men or 35 inches in women
are indicative of central adiposity. Therefore, measuring
waist circumference is a technique to assist in evaluating
someone's risk of developing weight-related health
problems.

Answer to Question 2

T





 

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

The tallest man ever known was Robert Wadlow, an American, who reached the height of 8 feet 11 inches. He died at age 26 years from an infection caused by the immense weight of his body (491 pounds) and the stress on his leg bones and muscles.

Did you know?

All adverse reactions are commonly charted in red ink in the patient's record and usually are noted on the front of the chart. Failure to follow correct documentation procedures may result in malpractice lawsuits.

Did you know?

The oldest recorded age was 122. Madame Jeanne Calment was born in France in 1875 and died in 1997. She was a vegetarian and loved olive oil, port wine, and chocolate.

Did you know?

The longest a person has survived after a heart transplant is 24 years.

For a complete list of videos, visit our video library