This topic contains a solution. Click here to go to the answer

Author Question: Secondary malnutrition develops A. when someone does not consume an adequate amount of a certain ... (Read 31 times)

bclement10

  • Hero Member
  • *****
  • Posts: 560
Secondary malnutrition develops
 
 A. when someone does not consume an adequate amount of a certain nutrient or nutrients.
  B. when an illness results in poor absorption of a certain nutrient or nutrients.
  C. when someone consumes too much of a certain nutrient or nutrients.
  D. None of the above

Question 2

Primary malnutrition develops
 
 A. when someone does not consume an adequate amount of a certain nutrient or nutrients.
  B. when an illness results in poor absorption of a certain nutrient or nutrients.
  C. when someone experiences multiple deficiencies, but there is one nutrient that is most important.
  D. None of the above



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Joc

  • Sr. Member
  • ****
  • Posts: 317
Answer to Question 1

B

Answer to Question 2

A




bclement10

  • Member
  • Posts: 560
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)


daiying98

  • Member
  • Posts: 354
Reply 3 on: Yesterday
:D TYSM

 

Did you know?

On average, someone in the United States has a stroke about every 40 seconds. This is about 795,000 people per year.

Did you know?

More than 50% of American adults have oral herpes, which is commonly known as "cold sores" or "fever blisters." The herpes virus can be active on the skin surface without showing any signs or causing any symptoms.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

Eating food that has been cooked with poppy seeds may cause you to fail a drug screening test, because the seeds contain enough opiate alkaloids to register as a positive.

For a complete list of videos, visit our video library