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Author Question: The approach that is most likely to be helpful in diet planning with a client who has cancer is: ... (Read 36 times)

nenivikky

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The approach that is most likely to be helpful in diet planning with a client who has cancer is:
 
  a. discussing side effects of treatment.
  b. selecting foods of varied color and texture.
  c. choosing seasonal foods of high nutrient value.
  d. using personal food preferences to select nutrient-dense foods.

Question 2

Patients with cancer experience nutrition-related problems caused by the disease process itself and by:
 
  a. errors made by medical staff.
  b. medical treatment of the disease.
  c. the need to eat unfamiliar foods.
  d. well-meaning friends.



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irishcancer18

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Answer to Question 1

D

Answer to Question 2

B




nenivikky

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Reply 2 on: Aug 20, 2018
:D TYSM


miss_1456@hotmail.com

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Reply 3 on: Yesterday
Gracias!

 

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