Author Question: An environmental factor that has contributed to the increasing prevalence of obesity is the: a. ... (Read 35 times)

vicotolentino · **on:** Aug 20, 2018

An environmental factor that has contributed to the increasing prevalence of obesity is the:

a. increased seasonal availability of fruits and vegetables.
b. relatively low increase in the price of sugar-sweetened beverages.
c. increased use of genetically engineered foods.
d. inborn preference for foods made with high-fructose corn syrup.

Question 2

A hormone that is related to the amount of body fat is:

a. insulin.
b. lipase.
c. estrogen.
d. leptin.