This topic contains a solution. Click here to go to the answer

Author Question: If a woman has a body mass index (BMI) of 18.0 before pregnancy and she gains 26 lb during her ... (Read 63 times)

torybrooks

  • Hero Member
  • *****
  • Posts: 500
If a woman has a body mass index (BMI) of 18.0 before pregnancy and she gains 26 lb during her pregnancy, her weight gain would be considered to be:
 
  a. below the normal range.
  b. at the low end of the normal range.
  c. at the high end of the normal range.
  d. above the normal range.

Question 2

For women who are overweight before pregnancy, an acceptable weight gain during pregnancy would be:
 
  a. a maximum of 10 lb.
  b. 10 to 15 lb.
  c. 15 to 25 lb.
  d. 26 to 35 lb.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

yahahah24021

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

A

Answer to Question 2

C




torybrooks

  • Member
  • Posts: 500
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)


upturnedfurball

  • Member
  • Posts: 334
Reply 3 on: Yesterday
Excellent

 

Did you know?

Only one in 10 cancer deaths is caused by the primary tumor. The vast majority of cancer mortality is caused by cells breaking away from the main tumor and metastasizing to other parts of the body, such as the brain, bones, or liver.

Did you know?

The human body's pharmacokinetics are quite varied. Our hair holds onto drugs longer than our urine, blood, or saliva. For example, alcohol can be detected in the hair for up to 90 days after it was consumed. The same is true for marijuana, cocaine, ecstasy, heroin, methamphetamine, and nicotine.

Did you know?

In 2012, nearly 24 milliion Americans, aged 12 and older, had abused an illicit drug, according to the National Institute on Drug Abuse (NIDA).

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Vaccines prevent between 2.5 and 4 million deaths every year.

For a complete list of videos, visit our video library