This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: The professional primarily responsible for application of nutrition science in clinical practice ... (Read 58 times)

berenicecastro

  • Hero Member
  • *****
  • Posts: 581
on: Aug 20, 2018
The professional primarily responsible for application of nutrition science in clinical practice settings is the:
 
  a. nurse.
  b. physician.
  c. public health nutritionist.
  d. registered dietitian.

Question 2

The body of scientific knowledge related to nutritional requirements of human growth, maintenance, activity, and reproduction is known as:
 
  a. physiology.
  b. nutrition science.
  c. biochemistry.
  d. dietetics.


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

mcabuhat

  • Sr. Member
  • ****
  • Posts: 344
Reply #1 on: Aug 20, 2018
Answer to Question 1

D

Answer to Question 2

B


berenicecastro

  • Member
  • Posts: 581
Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review

bigsis44

  • Member
  • Posts: 317
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

Eating carrots will improve your eyesight. Carrots are high in vitamin A (retinol), which is essential for good vision. It can also be found in milk, cheese, egg yolks, and liver.

Did you know?

In most cases, kidneys can recover from almost complete loss of function, such as in acute kidney (renal) failure.

Did you know?

A strange skin disease referred to as Morgellons has occurred in the southern United States and in California. Symptoms include slowly healing sores, joint pain, persistent fatigue, and a sensation of things crawling through the skin. Another symptom is strange-looking, threadlike extrusions coming out of the skin.

Did you know?

Adolescents often feel clumsy during puberty because during this time of development, their hands and feet grow faster than their arms and legs do. The body is therefore out of proportion. One out of five adolescents actually experiences growing pains during this period.

Did you know?

To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.

Model for evidence-based clinical decision making. Model for evidence-based clinical decision making.
The overlapping relationship among research, evidence-based practice The overlapping relationship among research, evidence-based practice
Jean Piaget influenced the field of developmental science more than any other individual. Jean Piaget influenced the field of developmental science more than any other individual.
Nutrition-related research findings are often lead stories in newspapers, magazines, and on websites Nutrition-related research findings are often lead stories in newspapers, magazines, and on websites
Research Design in Clinical Psychology Research Design in Clinical Psychology
Nutrition Nutrition
Video: Genetic distance between human groups

For a complete list of videos, visit our video library