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Author Question: What percentage of foods imported from other countries are tested? a. 1 b. 5 c. 10 d. 15 e. ... (Read 64 times)

HCHenry

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on: Aug 20, 2018
What percentage of foods imported from other countries are tested?
 
  a. 1
  b. 5
  c. 10
  d. 15
  e. 20

Question 2

What term is used to describe the highest level of a pesticide that is allowed in a food when the pesticide is used according to label directions?
 
  a. Toxicity level
  b. Tolerance level
  c. Risk concentration
  d. Optimum concentration
  e. Adverse concentration


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nyrave

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: A

Answer to Question 2

ANS: B


HCHenry

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Reply #2 on: Aug 20, 2018
Thank you!


nyrave

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Reply #3 on: Aug 20, 2018
Always glad to help...


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