This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is a feature of potassium? a. Its levels are unrelated to blood pressure. ... (Read 65 times)

Kthamas

  • Hero Member
  • *****
  • Posts: 546
Which of the following is a feature of potassium?
 
  a. Its levels are unrelated to blood pressure.
  b. Liberal intakes may correct hypertension.
  c. Major dietary sources are processed foods.
  d. Deficiencies are usually the result of deficient intakes.
  e. It is present at high levels in cheddar cheese.

Question 2

Which of the following is a major function of chloride?
 
  a. Participates in wound healing
  b. Helps maintain gastric acidity
  c. Acts as principal intracellular electrolyte
  d. Protects bone structures against degeneration
  e. Supports immune system functioning



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Kjones0604

  • Sr. Member
  • ****
  • Posts: 327
Answer to Question 1

ANS: B

Answer to Question 2

ANS: B




Kthamas

  • Member
  • Posts: 546
Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it


zacnyjessica

  • Member
  • Posts: 345
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Adult head lice are gray, about ? inch long, and often have a tiny dot on their backs. A female can lay between 50 and 150 eggs within the several weeks that she is alive. They feed on human blood.

Did you know?

Human kidneys will clean about 1 million gallons of blood in an average lifetime.

Did you know?

Patients who cannot swallow may receive nutrition via a parenteral route—usually, a catheter is inserted through the chest into a large vein going into the heart.

Did you know?

On average, the stomach produces 2 L of hydrochloric acid per day.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

For a complete list of videos, visit our video library