Which statement describes a drawback of olestra consumption?
a. It yields 9 kcalories per gram.
b. It imparts off-flavors to foods.
c. It raises blood glucose levels.
d. It inhibits absorption of vitamin E.
e. It can cause severe constipation.
Question 2
The average daily cholesterol intake of U.S. women is about ____.
a. 134 mg
b. 184 mg
c. 224 mg
d. 274 mg
e. 304 mg