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Author Question: Which of the following is a common source of resistant starch? a. apple b. orange c. baked ... (Read 136 times)

savannahhooper

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on: Aug 20, 2018
Which of the following is a common source of resistant starch?
 
  a. apple
  b. orange
  c. baked potato
  d. just-ripened bananas
  e. fatty fish

Question 2

What are cellulose, pectin, hemicellulose, and lignin?
 
  a. fibers
  b. starches
  c. sugar alcohols
  d. artificial sweeteners
  e. food additives


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mcni194

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: D

Answer to Question 2

ANS: A


savannahhooper

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Reply #2 on: Aug 20, 2018
TY


mcni194

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Reply #3 on: Aug 20, 2018
You're welcome


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