This topic contains a solution. Click here to go to the answer

Author Question: The part of the grain that remains after being refined is the ____. a. bran b. germ c. husk d. ... (Read 21 times)

Lisaclaire

  • Hero Member
  • *****
  • Posts: 569
The part of the grain that remains after being refined is the ____.
 
  a. bran
  b. germ
  c. husk
  d. endosperm
  e. chaff

Question 2

Which bread has the highest fiber content?
 
  a. white
  b. refined
  c. enriched
  d. whole grain
  e. super-fine



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Tabitha_2016

  • Sr. Member
  • ****
  • Posts: 344
Answer to Question 1

ANS: D

Answer to Question 2

ANS: D




Lisaclaire

  • Member
  • Posts: 569
Reply 2 on: Aug 20, 2018
YES! Correct, THANKS for helping me on my review


atrochim

  • Member
  • Posts: 331
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

 

Did you know?

Calcitonin is a naturally occurring hormone. In women who are at least 5 years beyond menopause, it slows bone loss and increases spinal bone density.

Did you know?

Aspirin may benefit 11 different cancers, including those of the colon, pancreas, lungs, prostate, breasts, and leukemia.

Did you know?

The heart is located in the center of the chest, with part of it tipped slightly so that it taps against the left side of the chest.

Did you know?

For high blood pressure (hypertension), a new class of drug, called a vasopeptidase blocker (inhibitor), has been developed. It decreases blood pressure by simultaneously dilating the peripheral arteries and increasing the body's loss of salt.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

For a complete list of videos, visit our video library