This topic contains a solution. Click here to go to the answer

Author Question: Which characteristic is most typical of a chronic disease? a. It has a rapid onset. b. It rarely ... (Read 80 times)

Destiiny22

  • Hero Member
  • *****
  • Posts: 557
Which characteristic is most typical of a chronic disease?
 
  a. It has a rapid onset.
  b. It rarely has noticeable symptoms.
  c. It produces sharp pains
  d. It progresses gradually.
  e. It disrupts daily life, but is unlikely to be life-threatening.

Question 2

What are some of the theories about the cause of ADHD?
 
  What will be an ideal response



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

olivia_paige29

  • Sr. Member
  • ****
  • Posts: 334
Answer to Question 1

ANS: D

Answer to Question 2

It is possible that cigarette and alcohol use during pregnancy may increase the risk. A high level of lead in the bodies of preschoolers may increase the risk also. There may be a genetic connection, as ADHD often runs in families.





 

Did you know?

The Centers for Disease Control and Prevention has released reports detailing the deaths of infants (younger than 1 year of age) who died after being given cold and cough medications. This underscores the importance of educating parents that children younger than 2 years of age should never be given over-the-counter cold and cough medications without consulting their physicians.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

As many as 20% of Americans have been infected by the fungus known as Histoplasmosis. While most people are asymptomatic or only have slight symptoms, infection can progress to a rapid and potentially fatal superinfection.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

For a complete list of videos, visit our video library