Author Question: What are the steps in the development of a food allergy? What will be an ideal ... (Read 41 times)

lak

  • Hero Member
  • *****
  • Posts: 546
What are the steps in the development of a food allergy?
 
  What will be an ideal response

Question 2

Discuss why pregnant women are prone to constipation and heartburn. How can they alleviate this?
 
  What will be an ideal response



ynlevi

  • Sr. Member
  • ****
  • Posts: 338
Answer to Question 1

The initial step is consumption of a food allergen that is perceived as a foreign invader. The allergen sensitizes a person's immune system by causing the creation of antibodies that attach to the mast cells. A future consumption of the allergen brings the allergen in contact with the mast cells, causing the release of histamine, which causes inflammation and leads to an allergic reaction.

Answer to Question 2

The growing baby exerts pressure on the mother's intestines and stomach, leading to heartburn. Also, hormonal changes may slow the passage of food and increase the likelihood for heartburn. Symptoms may be reduced by avoiding spicy food, remaining upright after eating, eating smaller meals, increasing fluid intake, exercise, and increasing intake of fiber-rich foods. Constipation is also common near the end of pregnancy due to the slower movement of food through the GI tract and a tendency for less physical activity. Eating more fiber-rich foods, along with drinking plenty of liquids, can help prevent the problem.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The average older adult in the United States takes five prescription drugs per day. Half of these drugs contain a sedative. Alcohol should therefore be avoided by most senior citizens because of the dangerous interactions between alcohol and sedatives.

Did you know?

The calories found in one piece of cherry cheesecake could light a 60-watt light bulb for 1.5 hours.

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

For a complete list of videos, visit our video library