This topic contains a solution. Click here to go to the answer

Author Question: Since the 1960s, high-yield varieties of rice, corn, and wheat have kept millions of people from ... (Read 86 times)

silviawilliams41

  • Hero Member
  • *****
  • Posts: 560
Since the 1960s, high-yield varieties of rice, corn, and wheat have kept millions of people from
  starving.
 
  Indicate whether the statement is true or false

Question 2

According to certain studies, exposure of a fetus to famine in the first trimester of pregnancy can
  result in high risk for the development of what disease in adulthood?
 
  A) celiac disease B) osteoporosis
  C) metabolic syndrome D) colon cancer



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

ryhom

  • Sr. Member
  • ****
  • Posts: 366
Answer to Question 1

TRUE

Answer to Question 2

C




silviawilliams41

  • Member
  • Posts: 560
Reply 2 on: Aug 20, 2018
Excellent


samiel-sayed

  • Member
  • Posts: 337
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Long-term mental and physical effects from substance abuse include: paranoia, psychosis, immune deficiencies, and organ damage.

Did you know?

Not getting enough sleep can greatly weaken the immune system. Lack of sleep makes you more likely to catch a cold, or more difficult to fight off an infection.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

Astigmatism is the most common vision problem. It may accompany nearsightedness or farsightedness. It is usually caused by an irregularly shaped cornea, but sometimes it is the result of an irregularly shaped lens. Either type can be corrected by eyeglasses, contact lenses, or refractive surgery.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

For a complete list of videos, visit our video library