This topic contains a solution. Click here to go to the answer

Author Question: Which of the following is a modifiable risk factor for cardiovascular disease? A) gender B) age ... (Read 107 times)

pragya sharda

  • Hero Member
  • *****
  • Posts: 566
Which of the following is a modifiable risk factor for cardiovascular disease?
 
  A) gender B) age
  C) being overweight D) family history

Question 2

Saturated fats are
 
  A) liquid at room temperature.
  B) found in whole milk and beef.
  C) found primarily in foods derived from plants.
  D) protective for our health.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

cpetit11

  • Sr. Member
  • ****
  • Posts: 321
Answer to Question 1

C

Answer to Question 2

B




pragya sharda

  • Member
  • Posts: 566
Reply 2 on: Aug 20, 2018
Excellent


marict

  • Member
  • Posts: 304
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

Nearly 31 million adults in America have a total cholesterol level that is more than 240 mg per dL.

Did you know?

Acute bronchitis is an inflammation of the breathing tubes (bronchi), which causes increased mucus production and other changes. It is usually caused by bacteria or viruses, can be serious in people who have pulmonary or cardiac diseases, and can lead to pneumonia.

Did you know?

Illness; diuretics; laxative abuse; hot weather; exercise; sweating; caffeine; alcoholic beverages; starvation diets; inadequate carbohydrate consumption; and diets high in protein, salt, or fiber can cause people to become dehydrated.

For a complete list of videos, visit our video library