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Author Question: All of the following diseases are caused by bacteria except ________. A) herpes B) syphilis C) ... (Read 43 times)

Pineapplelove6

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All of the following diseases are caused by bacteria except ________.
 
  A) herpes B) syphilis C) gonorrhea D) chlamydia

Question 2

For long-term smokers, it is always too late to quit smoking because the damage is already
  done.
 
  Indicate whether the statement is true or false



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polinasid

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Answer to Question 1

A

Answer to Question 2

FALSE




polinasid

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Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.

Did you know?

Common abbreviations that cause medication errors include U (unit), mg (milligram), QD (every day), SC (subcutaneous), TIW (three times per week), D/C (discharge or discontinue), HS (at bedtime or "hours of sleep"), cc (cubic centimeters), and AU (each ear).

Did you know?

Over time, chronic hepatitis B virus and hepatitis C virus infections can progress to advanced liver disease, liver failure, and hepatocellular carcinoma. Unlike other forms, more than 80% of hepatitis C infections become chronic and lead to liver disease. When combined with hepatitis B, hepatitis C now accounts for 75% percent of all cases of liver disease around the world. Liver failure caused by hepatitis C is now leading cause of liver transplants in the United States.

Did you know?

Though newer “smart” infusion pumps are increasingly becoming more sophisticated, they cannot prevent all programming and administration errors. Health care professionals that use smart infusion pumps must still practice the rights of medication administration and have other professionals double-check all high-risk infusions.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

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