Modify the following meal plan to be consistent with the dietary recommendations for preventing and managing diabetes.
Breakfast: Sourdough bread toasted and buttered, fried eggs, sausage, orange juice
Lunch: Hamburger, french fries, soda
Snack: Ice cream, energy drink
Dinner: Fried chicken, biscuits, gravy, whole milk
What will be an ideal response?
Question 2
Discuss lifestyle choices that can help prevent type 2 diabetes.
What will be an ideal response?