This topic contains a solution. Click here to go to the answer

Author Question: The inability of the stomach to produce enough acid can lead to _____. a. atrophic gastritis b. ... (Read 53 times)

ericka1

  • Hero Member
  • *****
  • Posts: 544
The inability of the stomach to produce enough acid can lead to _____.
 a. atrophic gastritis
  b. diarrhea
  c. beriberi
  d. heart disease

Question 2

In order to reduce the incidence of neural tube defects, the FDA has mandated that folic acid be added to:
 a. grain products.
  b. milk and dairy foods.
  c. frozen and canned vegetables.
  d. ground beef.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

jaymee143

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

a

Answer to Question 2

a





 

Did you know?

Women are 50% to 75% more likely than men to experience an adverse drug reaction.

Did you know?

About 100 new prescription or over-the-counter drugs come into the U.S. market every year.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

Did you know?

On average, the stomach produces 2 L of hydrochloric acid per day.

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

For a complete list of videos, visit our video library