This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: All of the following are equivalent to 1 ounce from the protein foods group except: a. 1 egg. b. ... (Read 58 times)

awywial

  • Hero Member
  • *****
  • Posts: 577
on: Aug 20, 2018
All of the following are equivalent to 1 ounce from the protein foods group except:
 a. 1 egg.
  b.  cup cooked dry beans.
  c. 3 tbsp peanut butter.
  d.  cup split pea soup.

Question 2

A major consequence of long-standing vitamin D deficiency is increased intestinal calcium absorption leading to hypercalcemia, which, in turn, results in decreased secretion of PTH.
 a. True
  b. False
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

dominiqueenicolee

  • Sr. Member
  • ****
  • Posts: 314
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

False


awywial

  • Member
  • Posts: 577
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

dreamfighter72

  • Member
  • Posts: 355
Reply 3 on: Yesterday
Gracias!

« previous next »
 

Did you know?

Anesthesia awareness is a potentially disturbing adverse effect wherein patients who have been paralyzed with muscle relaxants may awaken. They may be aware of their surroundings but unable to communicate or move. Neurologic monitoring equipment that helps to more closely check the patient's anesthesia stages is now available to avoid the occurrence of anesthesia awareness.

Did you know?

Elderly adults are living longer, and causes of death are shifting. At the same time, autopsy rates are at or near their lowest in history.

Did you know?

During the twentieth century, a variant of the metric system was used in Russia and France in which the base unit of mass was the tonne. Instead of kilograms, this system used millitonnes (mt).

Did you know?

The first oncogene was discovered in 1970 and was termed SRC (pronounced "SARK").

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Protein Profiling Chart Protein Profiling Chart
A group therapy session. A group therapy session.
Mechanisms of action of antibiotics inhibiting bacterial protein synthesis. Mechanisms of action of antibiotics inhibiting bacterial protein synthesis.
Capacitors in series and an equivalent capacitor Capacitors in series and an equivalent capacitor
Group of Geese Group of Geese
Lac repressor protein binding. The crystal structural model of Lac repressor binding at lacO Lac repressor protein binding. The crystal structural model of Lac repressor binding at lacO
Video: Renal Failure

For a complete list of videos, visit our video library