Answer to Question 1
d
Answer to Question 2
Examples of guidelines for charting include recognizing the significance of charting, including the dietitian's full name and status when signing charts, being timely with charting, never charting for someone else, avoiding documenting procedures until after they have been completed, remembering that medical charts are legal documents and should be treated as such, using only black ink and writing legibly, using clear language while writing and avoiding unfamiliar abbreviations, and avoiding white space. Further, the clinician should document only information that has been observed with objective notes and avoid assumptions.
Each patient is greeted by the receptionist.
Calipers being used to measure body fat on the triceps of a patient.
Anatomy of the heart. Remember: It is labeled right and left based on the patient’s perspective.
Sandwich or capture enzyme immunoassay for patient IgM (double capture: IgM capture, Ag capture).
The Nutritional Needs of School-Aged Children Can Be Guided by MyPlate