This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which of the following classes of medications is NOT commonly associated with altering taste ... (Read 68 times)

jrubin

  • Hero Member
  • *****
  • Posts: 552
on: Aug 20, 2018
Which of the following classes of medications is NOT commonly associated with altering taste perceptions?
 a. Analgesics
  b. Antibiotics
  c. Antidiabetics
  d. Antifungals

Question 2

_______________ involves whatever it is that the writer does before actually writing.
 Fill in the blank(s) with correct word


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

joneynes

  • Sr. Member
  • ****
  • Posts: 376
Reply #1 on: Aug 20, 2018
Answer to Question 1

c

Answer to Question 2

Prewriting, invention


jrubin

  • Hero Member
  • *****
  • Posts: 552
Reply #2 on: Aug 20, 2018
TY


joneynes

  • Sr. Member
  • ****
  • Posts: 376
Reply #3 on: Aug 20, 2018
You're welcome


« previous next »
 

Did you know?

In ancient Rome, many of the richer people in the population had lead-induced gout. The reason for this is unclear. Lead poisoning has also been linked to madness.

Did you know?

In 1835 it was discovered that a disease of silkworms known as muscardine could be transferred from one silkworm to another, and was caused by a fungus.

Did you know?

The most destructive flu epidemic of all times in recorded history occurred in 1918, with approximately 20 million deaths worldwide.

Did you know?

The tallest man ever known was Robert Wadlow, an American, who reached the height of 8 feet 11 inches. He died at age 26 years from an infection caused by the immense weight of his body (491 pounds) and the stress on his leg bones and muscles.

Did you know?

Drugs are in development that may cure asthma and hay fever once and for all. They target leukotrienes, which are known to cause tightening of the air passages in the lungs and increase mucus productions in nasal passages.

Optical microscopes are commonly configured for bright-field (transmitted), phas Optical microscopes are commonly configured for bright-field (transmitted), phas
The Pleasure of Taste The Pleasure of Taste
Commonly Used grades of Austenitic Stainless Steel Commonly Used grades of Austenitic Stainless Steel
TASTE: More Matters: Include Fruit and Vegetables in Meals and Snacks TASTE: More Matters: Include Fruit and Vegetables in Meals and Snacks
Taste Receptors Taste Receptors
Smell and Taste Smell and Taste
Video: B cells and antibodies

For a complete list of videos, visit our video library