World hunger is primarily a problem of ____.
a. overpopulation
b. inadequate food production
c. unequal access to resources
d. lower gas prices
e. natural disasters
Question 2
The substance aflatoxin is ____.
a. added to some ice creams and salad dressings as a thickener
b. a probiotic frequently added to yogurt products
c. added to fruit juices as a color enhancer
d. found in the green substance that accumulates beneath the skin of a potato
e. a poison made by certain molds that can grow on corn