Author Question: A minimum of 2 to 4 servings of fruits and vegetables daily is recommended for reducing the risk of ... (Read 54 times)

tnt_battle

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A minimum of 2 to 4 servings of fruits and vegetables daily is recommended for reducing the risk of chronic diseases and their complications.
 a. True
  b. False
  Indicate whether the statement is true or false

Question 2

Older persons who have problems with the activities of daily living (ADL) more likely to be at risk for over nutrition.
 a. True
  b. False
  Indicate whether the statement is true or false



BUTTHOL369

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Answer to Question 1

False

Answer to Question 2

False



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