« previous next »

Author Question: The amount of a nutrient consumed that is available for absorption and use by the body is called: ... (Read 93 times)

Alygatorr01285

  • Hero Member
  • *****
  • Posts: 564
on: Aug 20, 2018
The amount of a nutrient consumed that is available for absorption and use by the body is called:
  1.biofeedback.
  2.bivalent.
  3.bioavailability.
  4.biological value.

Question 2

The Federal Trade Commission regulates claims made for dietary supplements in all of the following EXCEPT:
  1.newspaper articles.
  2.broadcast advertisements.
  3.Internet site advertisements.
  4.infomercials.


Tonny

  • Sr. Member
  • ****
  • Posts: 341
Reply #1 on: Aug 20, 2018
Answer to Question 1

3

Answer to Question 2

1


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

Alygatorr01285

  • Hero Member
  • *****
  • Posts: 564
Reply #2 on: Aug 20, 2018
Thanks


Tonny

  • Sr. Member
  • ****
  • Posts: 341
Reply #3 on: Aug 20, 2018
Welcome :)


« previous next »
 

Did you know?

Automated pill dispensing systems have alarms to alert patients when the correct dosing time has arrived. Most systems work with many varieties of medications, so patients who are taking a variety of drugs can still be in control of their dose regimen.

Did you know?

Stroke kills people from all ethnic backgrounds, but the people at highest risk for fatal strokes are: black men, black women, Asian men, white men, and white women.

Did you know?

All patients with hyperparathyroidism will develop osteoporosis. The parathyroid glands maintain blood calcium within the normal range. All patients with this disease will continue to lose calcium from their bones every day, and there is no way to prevent the development of osteoporosis as a result.

Did you know?

For high blood pressure (hypertension), a new class of drug, called a vasopeptidase blocker (inhibitor), has been developed. It decreases blood pressure by simultaneously dilating the peripheral arteries and increasing the body's loss of salt.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Anterior and posterior views of the body illustrating the location of various body regions. Anterior and posterior views of the body illustrating the location of various body regions.
Systems and Organs of the Human Body Systems and Organs of the Human Body
Position of the fetus in late pregnancy results in stresses on the mother’s body. Position of the fetus in late pregnancy results in stresses on the mother’s body.
The Fate of Amino Acids in Your Body The Fate of Amino Acids in Your Body
The hierarchy of genes involved in establishing the segmented body plan in Drosophila The hierarchy of genes involved in establishing the segmented body plan in Drosophila
Distribution of fluid compartments in the body Distribution of fluid compartments in the body
Video: Muscle cell structures - actin, myosin and titin filaments

For a complete list of videos, visit our video library