All of the following are true regarding omega-3 and omega-6 fatty acids EXCEPT:
1.they must be included in the diet.
2.certain ones are called essential fatty acids.
3.they are found in plant and animal foods.
4.they are both monounsaturated fats.
Question 2
All of the following describe saturated fatty acids EXCEPT:
1.they tend to be solid at room temperature.
2.animal products are rich in saturated fats.
3.they have one or more double bonds.
4.they promote heart disease.