This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: What does the term bioavailability mean? A) That the nutrients in a particular food are naturally ... (Read 51 times)

wrbasek0

  • Hero Member
  • *****
  • Posts: 560
on: Aug 21, 2018
What does the term bioavailability mean?
 A) That the nutrients in a particular food are naturally occurring
  B) The amount of nutrients that are in a food
  C) The amount of nutrients consumed that the body is able to absorb and use
  D) The amount of nutrients that the body excretes

Question 2

Structure/function claims on dietary supplement packaging state how the product can prevent or cure disease(s).
  Indicate whether the statement is true or false


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

abctaiwan

  • Sr. Member
  • ****
  • Posts: 355
Reply #1 on: Aug 21, 2018
Answer to Question 1

C

Answer to Question 2

False


wrbasek0

  • Member
  • Posts: 560
Reply 2 on: Aug 21, 2018
:D TYSM

AngeliqueG

  • Member
  • Posts: 343
Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

« previous next »
 

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

More than 4.4billion prescriptions were dispensed within the United States in 2016.

Did you know?

When blood is deoxygenated and flowing back to the heart through the veins, it is dark reddish-blue in color. Blood in the arteries that is oxygenated and flowing out to the body is bright red. Whereas arterial blood comes out in spurts, venous blood flows.

Did you know?

Hyperthyroidism leads to an increased rate of metabolism and affects about 1% of women but only 0.1% of men. For most people, this increased metabolic rate causes the thyroid gland to become enlarged (known as a goiter).

Did you know?

Earwax has antimicrobial properties that reduce the viability of bacteria and fungus in the human ear.

An overview of the four phases of food use in animals: ingestion, digestion, absorption, and elimina An overview of the four phases of food use in animals: ingestion, digestion, absorption, and elimina
Neuropeptides and Peripheral Peptides Involved in Control of Food Intake and Metabolism Neuropeptides and Peripheral Peptides Involved in Control of Food Intake and Metabolism
Food and Drug Administration (FDA) Pregnancy Categories Food and Drug Administration (FDA) Pregnancy Categories
Nutrients Are Transported through the Circulatory and Lymphatic Systems Water-soluble nutrients Nutrients Are Transported through the Circulatory and Lymphatic Systems Water-soluble nutrients
Read Food Labels to Lower Saturated and Trans Fat Intake Read Food Labels to Lower Saturated and Trans Fat Intake
Spectrum of Food Security Food insecurity and hunger are points along the continuum Spectrum of Food Security Food insecurity and hunger are points along the continuum
Video: Gas exchange - driving force

For a complete list of videos, visit our video library