This topic contains a solution. Click here to go to the answer

Author Question: Ingredients on a food label are listed: a. in ascending order by weight. b. in descending order by ... (Read 150 times)

elizabeth18

  • Hero Member
  • *****
  • Posts: 559
Ingredients on a food label are listed:
 a. in ascending order by weight.
  b. in descending order by calorie content.
  c. in descending order by weight.
  d. alphabetically.

Question 2

All of the following describes a health claim EXCEPT:
 a. the food must have scientifically agreed-upon benefits to disease prevention to carry a claim.
  b. claims are based on prevention of deficiency diseases such as rickets.
  c. claims are based on foods and related health issues.
  d. claims are based on FDA model claim statements.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

mceravolo

  • Sr. Member
  • ****
  • Posts: 349
Answer to Question 1

c

Answer to Question 2

b





 

Did you know?

Drug-induced pharmacodynamic effects manifested in older adults include drug-induced renal toxicity, which can be a major factor when these adults are experiencing other kidney problems.

Did you know?

By definition, when a medication is administered intravenously, its bioavailability is 100%.

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

Illicit drug use costs the United States approximately $181 billion every year.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

For a complete list of videos, visit our video library