[Answered] The process of changing the client's diet as his/her tolerance to food permits is called a. NPO. b. ...

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urbanoutfitters

Hero Member
Posts: 530

on: Aug 21, 2018

The process of changing the client's diet as his/her tolerance to food permits is called
a. NPO. b. diet progression.
c. nutrition education. d. a manual diet.

Question 2

Which of the following is a factor that determines the hardness of a fat at a given temperature?
a. Origin of the fat b. Degree of saturation
c. Number of acid groups d. Number of oxygen atoms

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dmurph1496

Sr. Member
Posts: 343

Reply #1 on: Aug 21, 2018

Answer to Question 1

b

Answer to Question 2

b

urbanoutfitters

Hero Member
Posts: 530

Reply #2 on: Aug 21, 2018

dmurph1496

Sr. Member
Posts: 343

Reply #3 on: Aug 21, 2018

You're welcome

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