What part of the body is affected most by keratomalacia?
a. Bone b. Liver
c. Cornea d. Immune cells
Question 2
Which of the following approaches is likely to be helpful in implementing long-term dietary changes?
a. Insist that the individual get ready for change.
b. Emphasize what not to eat, rather than what to eat.
c. Encourage only one or two changes at a time.
d. Visit the home and remove unsuitable foods.