This topic contains a solution. Click here to go to the answer

Author Question: The enzymes that digest dietary sugars are produced by the a. mouth. b. stomach. c. pancreas. d. ... (Read 32 times)

fahad

  • Hero Member
  • *****
  • Posts: 570
The enzymes that digest dietary sugars are produced by the
 a. mouth. b. stomach.
  c. pancreas. d. small intestine.

Question 2

Which of the following is a feature of vitamin B12 bioavailability?
 a. Synthetic B12 in supplement form is highly utilizable
  b. Fermented soy products are optimal sources of the vitamin
  c. Yeast consumed by vegans is a good source of the vitamin
  d. Sea algae such as spirulina contain vitamin B12 that is about 50 available



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

nanny

  • Sr. Member
  • ****
  • Posts: 313
Answer to Question 1

d

Answer to Question 2

a




fahad

  • Member
  • Posts: 570
Reply 2 on: Aug 21, 2018
Thanks for the timely response, appreciate it


helenmarkerine

  • Member
  • Posts: 324
Reply 3 on: Yesterday
Gracias!

 

Did you know?

Multiple sclerosis is a condition wherein the body's nervous system is weakened by an autoimmune reaction that attacks the myelin sheaths of neurons.

Did you know?

Patients who cannot swallow may receive nutrition via a parenteral route—usually, a catheter is inserted through the chest into a large vein going into the heart.

Did you know?

Disorders that may affect pharmacodynamics include genetic mutations, malnutrition, thyrotoxicosis, myasthenia gravis, Parkinson's disease, and certain forms of insulin-resistant diabetes mellitus.

Did you know?

More than 150,000 Americans killed by cardiovascular disease are younger than the age of 65 years.

Did you know?

About 600,000 particles of skin are shed every hour by each human. If you live to age 70 years, you have shed 105 pounds of dead skin.

For a complete list of videos, visit our video library