A high-protein diet for a client with the nephrotic syndrome is contraindicated because ____.
A) protein foods are usually high in fat
B) energy requirements are decreased with nephrotic syndrome
C) high protein intakes may exacerbate urinary protein losses
D) protein levels in nephrotic syndrome are not altered
Question 2
What is a feature of osteoporosis?
A) It is most common in men over 45 years of age.
B) It has virtually no effect on blood calcium levels.
C) It results from short-term deprivation of dietary calcium.
D) It causes significant alterations in the blood levels of parathyroid hormone and calcitonin.
This woman requires a soft-food-only diet
Two general models for the interconversion of inactive and active forms of a protein during cooperat
Cushing’s syndrome.
Multisystem effects of premenstrual syndrome.
Control of transcription of a flagellar protein operon by a riboswitch for the regulatory nucleotide
Modularity of protein domains