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Author Question: Which foods almost always provide ample amounts of carbohydrates? A) plant foods B) health foods ... (Read 44 times)

LCritchfi

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on: Aug 21, 2018
Which foods almost always provide ample amounts of carbohydrates?
 A) plant foods
  B) health foods
  C) animal products
  D) protein-rich foods

Question 2

Manganese functions both as an enzyme activator and as a constituent of metalloenzymes.
  Indicate whether the statement is true or false


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amandalm

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Reply #1 on: Aug 21, 2018
Answer to Question 1

A

Answer to Question 2

TRUE


LCritchfi

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Reply 2 on: Aug 21, 2018
Wow, this really help

frankwu0507

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Reply 3 on: Yesterday
Gracias!

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