This topic contains a solution. Click here to go to the answer

Author Question: Which disaccharide is commonly found in mushrooms? A) glucose B) fructose C) trehalose D) ... (Read 73 times)

jessicacav

  • Hero Member
  • *****
  • Posts: 558
Which disaccharide is commonly found in mushrooms?
 A) glucose
  B) fructose
  C) trehalose
  D) galactose

Question 2

A homopolysaccharide that is important in human diets is ____ and the end product formed from the complete digestion of this homopolysaccharide is ____.
 A) cellulose; glucose
  B) lactose; galactose
  C) glycogen; glucose
  D) starch; glucose



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

kswal303

  • Sr. Member
  • ****
  • Posts: 316
Answer to Question 1

C

Answer to Question 2

D




jessicacav

  • Member
  • Posts: 558
Reply 2 on: Aug 21, 2018
:D TYSM


TheNamesImani

  • Member
  • Posts: 334
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

More than one-third of adult Americans are obese. Diseases that kill the largest number of people annually, such as heart disease, cancer, diabetes, stroke, and hypertension, can be attributed to diet.

Did you know?

Your skin wrinkles if you stay in the bathtub a long time because the outermost layer of skin (which consists of dead keratin) swells when it absorbs water. It is tightly attached to the skin below it, so it compensates for the increased area by wrinkling. This happens to the hands and feet because they have the thickest layer of dead keratin cells.

Did you know?

Despite claims by manufacturers, the supplement known as Ginkgo biloba was shown in a study of more than 3,000 participants to be ineffective in reducing development of dementia and Alzheimer’s disease in older people.

Did you know?

Coca-Cola originally used coca leaves and caffeine from the African kola nut. It was advertised as a therapeutic agent and "pickerupper." Eventually, its formulation was changed, and the coca leaves were removed because of the effects of regulation on cocaine-related products.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library