Author Question: What culturally appropriate nutrition therapy recommendations will you make for Mr. Kim? What ... (Read 66 times)

beccaep

  • Hero Member
  • *****
  • Posts: 535
What culturally appropriate nutrition therapy recommendations will you make for Mr. Kim?
 
  What will be an ideal response?

Question 2

What are the general nutrition therapy recommendations for Type 2 diabetes?
 
  What will be an ideal response?



iceage

  • Guest
Answer to Question 1

 Weight loss/physical activity
 Reduced consumption of simple sugars and refined carbohydrates
 Increased omega-3 fatty acid consumption
 Vitamin E supplementation - 800 IU/day
 Increasing consumption of fruits, vegetables, and whole-grains to increase fiber and anti-oxidant consumption (fruits/vegetables)
 Introduce considering the Mediterranean diet
 Alcohol avoidance

Answer to Question 2

To promote and support healthful eating patterns, emphasizing a variety of
nutrient dense foods in appropriate portion sizes, in order to improve overall
health and specifically to:
Attain individualized glycemic, blood pressure, and lipid goals. General
recommended goals from the American Diabetes Association for these markers are as follows:
A1C ,<7.
Blood pressure ,<140>LDL cholesterol ,<100 mg>40
mg/dL for men; HDL cholesterol >50 mg/dL for women.
Achieve and maintain body weight goals.
Delay or prevent complications of diabetes.
Evidence suggests that there is not an ideal percentage of calories from carbohydrate,
protein, and fat for all people with diabetes ; therefore, macronutrient distribution
should be based on individualized assessment of current eating patterns,
preferences, and metabolic goals.

A variety of eating patterns (combinations of different foods or food groups) are
acceptable for the management of diabetes. Personal preferences (e.g., tradition,
culture, religion, health beliefs and goals, economics) and metabolic goals should be
considered when recommending one eating pattern over another.

Evidence is inconclusive for an ideal amount of carbohydrate intake for people with
diabetes. Therefore, collaborative goals should be developed with the individual
with diabetes. The amount of carbohydrates and available insulin may be the most important factor
influencing glycemic response after eating and should be considered when
developing the eating plan.Monitoring carbohydrate intake, whether by carbohydrate counting or experiencebased
estimation remains a key strategy in achieving glycemic control.For good health, carbohydrate intake from vegetables, fruits, whole grains, legumes,and dairy products should be advised over intake from other carbohydrate sources,
especially those that contain added fats, sugars, or sodium.
(Evert AB et al. Nutrition Therapy Recommendations for the Management of Adults with Diabetes. Diabetes Care. 2014; 37S;S120-S143.)



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question


 

Did you know?

Signs and symptoms of a drug overdose include losing consciousness, fever or sweating, breathing problems, abnormal pulse, and changes in skin color.

Did you know?

Fatal fungal infections may be able to resist newer antifungal drugs. Globally, fungal infections are often fatal due to the lack of access to multiple antifungals, which may be required to be utilized in combination. Single antifungals may not be enough to stop a fungal infection from causing the death of a patient.

Did you know?

Many people have small pouches in their colons that bulge outward through weak spots. Each pouch is called a diverticulum. About 10% of Americans older than age 40 years have diverticulosis, which, when the pouches become infected or inflamed, is called diverticulitis. The main cause of diverticular disease is a low-fiber diet.

Did you know?

The training of an anesthesiologist typically requires four years of college, 4 years of medical school, 1 year of internship, and 3 years of residency.

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

For a complete list of videos, visit our video library