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Author Question: Using the intake/output record for 9/2, how much enteral nutrition did the patient receive? How does ... (Read 106 times)

cherise1989

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on: Aug 21, 2018
Using the intake/output record for 9/2, how much enteral nutrition did the patient receive? How does this compare to what was prescribed?
 
  What will be an ideal response?

Question 2

What factors can you identify from her nutrition interview that probably contribute to her difficulty in eating?
 
  What will be an ideal response?


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jojobee318

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Reply #1 on: Aug 21, 2018
Answer to Question 1

450 mL Pivot, which provides 675 kcal and 42 g protein. She was prescribed 600 mL, which would have provided 900 kcal and 56 g protein.

Answer to Question 2

 Anorexia
 Early satiety
 Fatigue  difficulty in meal preparation
 Dysgeusia
 Excessive coughing during meal consumption


cherise1989

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Reply 2 on: Aug 21, 2018
Wow, this really help

Alyson.hiatt@yahoo.com

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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