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Author Question: Because iodine, calcium, and vitamin A are the nutrients that are most commonly deficient, they are ... (Read 54 times)

naturalchemist

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on: Aug 21, 2018
Because iodine, calcium, and vitamin A are the nutrients that are most commonly deficient, they are the nutrients most added to foods.
 
  Indicate whether the statement is true or false

Question 2

Which of the following statements about soy is correct?
 
  A) It is a low-quality protein source that is high in saturated fat.
  B) It is increasingly rejected by vegetarians as part of their diet.
  C) It may be harmful for individuals at high risk of developing breast cancer.
  D) Its popularity is decreasing in the United States.


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firehawk60

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Reply #1 on: Aug 21, 2018
Answer to Question 1

FALSE

Answer to Question 2

C


naturalchemist

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Reply #2 on: Aug 21, 2018
Thanks


firehawk60

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Reply #3 on: Aug 21, 2018
Welcome :)


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